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New research shows strong U.S. consumer willingness to purchase pork from gene-edited pigs
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Reduced Need for Antibiotics
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Earning Regulatory Approval
The What
Innovative Technology
What is PRRS?
Research
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Recent News:
Canadian regulators determine PIC’s PRRS-resistant pigs are safe for consumption and approved for manufacturing and importing
Dr. Miguel Angel Higuera’s perspective: the current challenges for the Spanish pork industry.
Gene editing and traditional GMOs are not the same. But what is the difference?
National Hog Farmer: Survey finds strong consumer acceptance of the PRRS-resistant pig
Ask a geneticist: What’s the difference between gene editing and GMOs?
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Home
The Benefits
Better Animal Welfare
Reduced Need for Antibiotics
Reduced Environmental Impact
Pork That’s No Different
Earning Regulatory Approval
The What
Innovative Technology
What is PRRS?
Research
In the News
Home
The Benefits
Better Animal Welfare
Reduced Need for Antibiotics
Reduced Environmental Impact
Pork That’s No Different
Earning Regulatory Approval
The What
Innovative Technology
What is PRRS?
Research
In the News
Research
No difference in flavor, tenderness and juiciness, per Texas A&M AgriLife Research Consumer Sensory Panel
July 10, 2026
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